[caption id="attachment_184" align="aligncenter" width="300"] Seasoned rice.[/caption]
Ingredients:
- Left over Cooked rice:3 cups.
- Oil:1 1/2 or 2 tbsp.
- Mustard seeds:1/2 tsp.
- Jeera :1/2 tsp.
- Curry leaves:5-6 nos.
- Salt:adjust to your taste.
- Red chilli powder:1 tbsp.(adjust to your spice level).
- Lemon juice:1 tbsp.
- Urad dal:1/2 tsp.
Procedure:
- Heat oil in a big kadai.
- Crackle mustard seeds and add jeera,curry leaves.
- Now add Urad dal and fry until it turn brown in color.
- Now add rice and mix it well and add salt,red chilli powder and mix it well.
- Now add lemon juice and turn off the stove.
- Now again give a stir.
- Now garnish it with coriander leaves.
Note:
- I do not add vegetables or grated coconut because i feel they over power the seasoning.
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Masala Bhath as we call it.... One of the best mood elevators for me. :-)
ReplyDeleteoh!Is it Aruna.Yes,it is the best rice we can prepare with in few min.
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